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Naan Roll Ingredients
- 1 plain naan
- 1boneless chicken breast, cooked
- 1/2 cucumber, thinly sliced
- 1 tbsp mango chutney
- 1 tbsp green chutney
- 1 tbsp ketchup
- 1 tsp oil
How to make Naan Roll:
- Cut cooked chicken into thin strips.
- Heat 1 tsp oil on a griddle or in a non-sticky pan.
- Put naan on griddle and toast it from both sides.
- Place chicken strips on it.
- Spread mango chutney, ketchup, and green chutney over it.
- Add cucumber then again put on hot griddle and roll with paper.
- Place in oven for 10 seconds.
Naan Roll is ready to serve.
- Enjoy with Mango Chutney.
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