Spicy Chicken Finger

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Spicy Chicken Finger Ingredients:

• 2 boneless chicken breasts, cut into strips
• 1 medium onion
• 1 capsicum
• 4 cloves garlic, crushed
• 2 green chilies
• 6 whole red chilies
• 2 tbsp coriander leaves
• 2 eggs
• 4 tbsp vegetable oil
• 4 tbsp plain flour
• 4 tbsp cornflour
• 2 tbsp semolina
• 1/2 tsp black pepper
• salt to taste
• Oil for frying

 Spicy Chicken Finger:

Method:

• In a food processor or a chopper, add onion, capsicum, red chilies, coriander, green chilies and garlic.
• Process until well combined.
• Spread this batter on chicken strips.
• Season with salt and black pepper.
• Mix well.
• Marinate for 30 minutes then add beaten eggs, flour, corn flour, semolina and 4 tbsp oil in it.
• Toss well to coat evenly.
• Heat oil in a pan.
• Deep fry chicken strips for 8-10 minutes or until crispy and golden.

• Delicious Spicy Chicken Finger is ready now.

• Serve hot with Chili Garlic Sauce.