Honey Fried Chicken Recipe

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Honey Fried Chicken Ingredients:

• 2 pound chicken, cut into pieces
• 1 cup all-purpose flour
• 1/2 cup honey
• 1 tsp garlic powder
• 1 packet chicken bouillon granules
• 1 tsp black pepper, freshly ground
• salt to taste
• Oil for frying

How to make Honey Fried Chicken:

• Wash chicken and pat dry.
• Place chicken in a large bowl.
• Season with salt and pepper.
• Then dip each chicken piece in honey.
• Place garlic powder, chicken bouillon granules and flour in a large bowl.
• Dredge honey coated chicken in flour mixture.
• Turn to coat evenly.
• Heat oil in a deep pan or skillet over medium high heat.
• Placecoated chicken pieces in it.
• Fry for 5 minutes on each side or until chicken is tender and golden brown.

• Honey Fried Chicken is ready to serve.

• Enjoy with Chili Garlic Sauce.