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Ingredients of Chicken Chili Soup.
- 1 – 3/4 pounds diced chicken breast meat
- 2 tsp chili powder
- 1/2 tsp ground cayenne pepper
- 1 (15 ounce) can tomato sauce
- 2 (14.5 ounce) cans diced tomatoes
- 1/2 cup frozen corn kernels
- 2 red bell peppers, diced
- 2 green bell peppers, diced
- 1 onion, diced
- 4 (15 ounce) cans kidney beans with liquid
- 1 tsp garlic powder
- 1/2 tsp ground cumin
- 1 tbsp dried parsley
- 2 cups water
How to make Chicken Chili Soup:
- First, coat a large pot with cooking spray and place over medium-high heat.
- Next, cook and stir chicken, bell peppers and onion until chicken is brown and peppers are just tender, and then stir in corn, beans, tomatoes, tomato sauce and water.
- After that, season with chili powder, parsley, garlic powder, cayenne and cumin.
- Lastly, reduce heat, cover and simmer 30 minutes.
Chicken Chili Soup is ready now.
- Serve hot!
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