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California Skillet Recipe

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Ingredients

  • 1 pound ground turkey
  • 1 each small onion -- chopped
  • 1 tablespoon chili powder
  • 2 cups water
  • 1 can tomato soup -- undiluted
  • 1 can corn -- (12 oz.), undrained
  • 1 tablespoon Worcestershire sauce
  • 1 cup uncooked macaroni
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup shredded cheddar cheese

Directions

  1. In a large skillet, brown the meat and onion. Drain off the fat.
  2. Add all the remaining ingredients, except the cheese. Cover, and simmer 20-30 minutes, or until the macaroni is tender.
  3. Uncover, and sprinkle with cheese. Stir well. Continue cooking until cheese is melted.

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