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Steakhouse Spice Rub Recipe

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An all purpose beef rub.

  • 1 tablespoon brown sugar, packed
  • 1 tablespoon garlic powder
  • 1 tablespoon lemon pepper
  • 1 tablespoon onion powder
  • 1 tablespoon salt
  • 1 teaspoon pepper
  • 1 teaspoon ground cumin
  • 1/2 teaspoon pepper

Combine all 8 ingredients in a small cup.  Store in airtight container for up to 3 months.  Makes about 1/3 cup.

Everyday Barbecuing by Jean Pare Source: Everyday Barbecuing by Jean Pare

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