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Ingredients
- 1 tube Pillsbury French bread, unbaked
- 1/4 cup butter flavored oil
- 1/2 teaspoon garlic salt
- 1/2 teaspoon garlic powder
- 2 Tablespoons yellow cornmeal
- 2 Tablespoons Parmesan cheese
- 1 Cup Mexican blend cheese, shredded
- 1/2 Cup mozzarella cheese, shredded
- 1/2 Cup cheddar cheese, shredded
- 1/2 teaspoon parsley
Instructions
- Preheat oven according to french bread package.
- Combine oil, garlic salt and garlic powder, brush over the bread.
- Sprinkle corn meal on top of the bread and then flip over.
- Put cheeses on top of the bread, sprinkle with 1/2 of the
- Parmesan, parsley, and remaining butter.
- Bake bread according to the package until cheese is melted and bubbly.
- Remove from oven and sprinkle with remaining Parmesan cheese.
- Allow cheese to set for a minute.
- Cut bread width-wise into 1 inch slices.
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