Crock-Pot Coffee Pot Roast Recipe

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Ingredients

• 6 carrots; peeled diced
• 2 cups potatoes; peeled – diced
• 2 pounds Pot Roast -- type beef
• Salt – Pepper
• 1 cup canned tomatoes
• 1 cup black coffee
• 1 cup water

Directions

1. Put vegetables in slow cooker. Add beef, sprinkle with salt and pepper. Add tomatoes and liquids. Cover and cook on low 8 - 10 hours or until tender.  If desired, thicken with flour and water base.