Pizza Hut Bread Sticks Recipe

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Ingredients

• 1 1/3 cups warm water
• 3 tablespoons olive oil
• 4 cups flour
• 1 teaspoon salt
• 2 teaspoons oregano
• 3 tablespoons powdered milk
• 2 teaspoons yeast

Topping

• 2 tablespoons dry parmesan cheese
• 1 tablespoon garlic powder
• 1 tablespoon garlic salt
• 1 tablespoon onion powder
• 1 tablespoon oregano
• 1/4 cup olive oil

Directions

1. Add the dough ingredients to the bread machine in the order given, and set to first rise. When this has finished, roll the dough out into a rectangle which is 1/2-3/4 inch thick. With a pizza cutter, cut the dough into 1x4 inch strips.
2. Place on greased cookie sheets and allow the bread sticks to rise until doubled. Meanwhile, stir the topping seasonings together with the parmesan cheese.
   Brush the breadsticks heavily with olive oil. Sprinkle with the topping. I use an empty spice bottle to shake it on evenly.  Bake the bread sticks at 350As°F for 12 to 15 minutes until golden. Serve warm with Dipping Sauce. SERVES 12

Pizza Dipping Sauce Recipes

Special Garlic Sauce Recipe

Ingredients

• 1/2 cup margarine spread
• 1/4 teaspoon garlic powder

Directions

1. Combine ingredients in a small bowl.
2. Microwave on 1/2 power for 20 seconds. Stir.

Makes 1/2 cup.

Cheese Sauce Recipe

Ingredients

• 1/2 cup milk
• 2 teaspoons cornstarch
• 1/4 cup Cheez Whiz
• 2 teaspoon juice from canned jalapenos (nacho slices)

Directions

1. Combine cornstarch with milk in a small bowl and stir until cornstarch has dissolved.
2. Add Cheez Whiz and stir to combine. Microwave on high for 1 minute, then stir until smooth.
3. Add juice from jalapenos slices, and stir.

Makes 1/2 cup.

Pizza Sauce Recipe

Ingredients

• 1 10 3/4-ounce can of tomato puree
• 1/4 cup water
• 1 tablespoon sugar
• 1 teaspoon olive oil
• 1/4 teaspoon lemon juice
• 1/4 teaspoon salt
• 1/4 teaspoon oregano
• 1/8 teaspoon basil
• 1/8 teaspoon thyme
• 1/8 teaspoon garlic powder

Directions

1. Combine ingredients in a small saucepan over medium heat. Bring to a boil.
2. Reduce heat and simmer for 15 to 20 minutes. Makes 1 cup.